

maple chipotle pork chop
Instructions de préparation

25-30 minutes per half pound under cold water (<21°C)

Sear on both sides in a pan and transfer to the ove, 15 minutes at 350°F, flip halfway through. Internal temperature should reach 160°F
Valeur nutritive
Calories
190
Lipides/Fat8g
Glucides / Carbohydrate6g
Protéines / Protein 22g
Cholestérol / Cholesterol 60g
Sodium 55mg
Potassium 450mg
Calcium 20mg
Fer / Iron 1mg