

Honey Garlic Chicken Breast
Instructions de préparation

25-30 minutes per half pound under cold water (<21°C)

40 minutes in the oven at 350°F or 10 minutes per side in a pan over medium-high heat (internal temperature >165°F)
Valeur nutritive
Calories
250
Lipides/Fat5g
Glucides / Carbohydrate11g
Protéines / Protein 39g
Cholestérol / Cholesterol 125g
Sodium 440mg
Potassium 650mg
Calcium 30mg
Fer / Iron 1mg