

Trout Fillet
Instructions de préparation

15-20 minutes under cold water (<21°C)

10-15 minutes in the oven at 425°F
Valeur nutritive
Calories
130
Lipides/Fat6g
Glucides / Carbohydrate0g
Protéines / Protein 21g
Cholestérol / Cholesterol 60g
Sodium 35mg
Potassium 0mg
Calcium 0mg
Fer / Iron 0mg